Monday, May 19, 2008
Buttercream Brownies chocolate and pink
Deep Dish Brownies are a favorite of mine. I baked these in cornbread pans so that each brownie has both a moist interior and also the brownie crust that completes the brownie. These are Belgian Dutch cocoa brownies, topped with a buttercream frosting and mini chips. I will post the recipe later.
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Hello Cookielady! I just found your delightful blog on the Ligonier Living blog...so glad I stopped by for a visit! I will be back again soon...
ReplyDeleteTake care,
Kim